Description
Sorghum Sliced Loaf GF 520gby Strange Grains Gluten Free Bakery
BREAD COMES FROZEN
Ingredients:
Water, Wholegrain Sorghum Flour, Wholegrain Buckwheat Flour, Rice Flour, Tapioca Starch,
Potato Starch, Plantago Psyllium, Extra Virgin Olive Oil, Apple Cider Vinegar, Salt, Bamboo Shoot Cellulose, Calcium Carbonate.
Typical Values Per 100G
Energy……………………………………889kj
Protein………………………………………4.1g
Fat…………………………………………….3.4g
of which saturates………………….0.5g
Carbohydrate……………………………38.1g
of which sugars……………………..0.8g
Sodium…………………………………..428mg
